Snails in sauce
Purchase ready-to-use snails in the delicious sauce
Shellfish has become a traditional food in many European countries. It is offered on menu of European restaurants. The diversity of recipes, sauces and marinades is amazing. You can meet snails in creamy, pesto sauce, escargot with tomato sauce and escargot in garlic “In Burgundy” and a lot of other recipes. Some French provinces practice conservation of snails in order to have the opportunity to taste this unique dish all year round.
«Snails House» prepares dishes from Helix Pomatia, Helix Aspersa Maxima and Helix Aspersa Muller types, conserved in exceptional sauces. You have a great opportunity to purchase high quality and tremendously appetizing snails in different sauces wholesale.